Origin Costa Rica
Region La Angostura, León Cortés, Tarrazu
Farm Various smallholder farmers
Variety Caturra, Catuai, Villa Sarchi, Sarchimor
Altitude 1500–1900 masl
Proc. Method Washed
Smooth Toffee & Sweet Citrus Fruits
This coffee comes from seperate lots from specific communities within the area of León Cortés, encouraging the cooperative to increase its attention to traceability and increasing the opportunities that small producers will have to achieve recognition for their coffees. There is a premium paid for the extra work and attention that goes into these coffees, and that premium supports the entire cooperative, as an incentive to continue these types of labor-intensive but worthwhile programs and projects.